Salami Maialino
Kg. 0,6
30,00 €
Our salame is made with 100% Friuli-Venezia Giulia meat and aged in our traditional cellars.
Weight: Kg. 0,5 – 0,7
Quantità:
Description
Ingredients
Pork (origin: Italy- Friuli-Venezia Giulia), salt, wine (contains sulphites), pepper, sugar, microbial starter cultures, preservative: sodium nitrite, garlic.
Conservation methods
Keep in a cool, dry place in the original packaging and away from heat sources.
Shelf-Life
Vacuum-packed: 6 months
From the first cut: 1 mese
Modes of consumption
It is eaten as it is after slicing, taking care to remove the casing.
Nutritional declaration 100g
- Energy 1614 kJ / 390 kcal
- Fat 34 g
- of which saturates 14 g
- Carbohydrates 0 g
- of which sugars 0 g
- Protein 22 g
- Salt 4,0 g
