Salami Maialino

Kg. 0,6

30,00 

Our salame is made with 100% Friuli-Venezia Giulia meat and aged in our traditional cellars.

Weight: Kg. 0,5 – 0,7

Quantity:

Description

Ingredients

Pork (origin: Italy- Friuli-Venezia Giulia), salt, wine (contains sulphites), pepper, sugar, microbial starter cultures, preservative: sodium nitrite, garlic.

Conservation methods

Keep in a cool, dry place in the original packaging and away from heat sources.

Shelf-Life

Vacuum-packed: 6 months
From the first cut: 1 mese

Modes of consumption

It is eaten as it is after slicing, taking care to remove the casing.

Dichiarazione nutrizionale 100g

  • Energia 1614 kJ / 390 kcal
  • Grassi 34 g
  • di cui acidi grassi saturi 14 g
  • Carboidrati 0 g
  • di cui zuccheri 0 g
  • Proteine 22 g
  • Sale 4,0 g

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